Happily hooked on crafts, cooking, coffee, and my kids.
I remember the days when my Mom would make pizza dough. On the counter sat our blue bowl with a yellow kitchen towel draped over. Underneath, a ball of dough was housed. It sat for a couple hours until it doubled in size. After, it was pounded and rolled and sprinkled with our favourite toppings. [Read More …]
I was touring Kraft Canada’s site looking for an easy dinner when I came upon their Simply Lasagne. {Which I think should be called Simple Lasagne}. I’ve always avoided Lasagne because it seemed so complicated and long. I mean, I remember seeing my mom make it and it seemed like she was in the kitchen [Read More …]
When I first glanced at Clean Eating‘s Steakhouse Wrap Panini recipe I passed it by. The recipe had minimal ingredients and didn’t sound all that good. Spinach and buttermilk? Green onions and paprika? All that together? Pass. BUT – I thumbed through the cookbook again, and this time stopped at the photo they had taken of the [Read More …]
